Enjoy this delicious Colombia Huila coffee that is overall very balanced and sweet!

Notes: chocolate, mild fruit, sweet florals, mild orange acidity, medium-heavy body and fudgy mouthfeel 

Roast:  Medium

Region: Pitalito and San Agustín, Huila

Farmer/Grower: Multiple growers

Varieties: Caturra, Colombia

Processing: Washed

Grade: Excelso

Altitude: 1850-2000 m.a.s.l.

More than 50 coffee growers around the towns of Pitalito and San Agustín contribute to the Macizo Selection. The Macizo (Massif) is a vast mountainous area in the Cauca, Huila, and Tolima states. The Macizo is part of the Andes mountains, where the Magdalena and Cauca rivers are born. The Macizo is a well known area for producing top quality coffees in Colombia.

Packaging may vary